Baby Goat Meat / Chevon – Nutrition Facts

Baby Goat Meat / Chevon is a good source of Niacin, Vitamin B12, Iron, Phosphorus, Copper and Selenium, and a very good source of Protein, Riboflavin and Zinc. Call 8884 3332 73 for Fresh Quality Goat Meat in Bangalore. Baby Goat meat / Chevon is actually lower in calories, total fat, saturated fat, and cholesterol than … Continue reading Baby Goat Meat / Chevon – Nutrition Facts

How to make Mutton Paya Soup (Step by Step) ?

Make Mutton Paya Soup in just 4 quick steps…, Ingredients : 4 Smoked Mutton Trotters / Paya (cleaned) 1 tbsp Coriander (whole) 1 tbsp Zeera (Cumin Seeds) 1 Onions (chopped) 1 tsp Pepper 2 Green Chilies 5-6 cloves Garlic (chopped) 10 Black Peppers 2 tbsp Oil Salt (to taste) Step 1 : Preparing Spice Mix Put … Continue reading How to make Mutton Paya Soup (Step by Step) ?

Lamb Vs. Mutton

Lamb, hogget, and mutton are the meat of domestic sheep. The meat of a sheep in its first year is lamb; that of a juvenile sheep older than one year is hogget; and the meat of an adult sheep is mutton. Lamb is a sheep less than a year old, typically slaughtered between the ages of … Continue reading Lamb Vs. Mutton